IRKIN, R.; OZGUR, N. Y.; TAS, N. Optimization of lactic acid bacteria viability using fuzzy soft set modelling. An International Journal of Optimization and Control: Theories & Applications (IJOCTA), [S. l.], v. 8, n. 2, p. 266–275, 2018. DOI: 10.11121/ijocta.01.2018.00457. Disponível em: http://www.ijocta.org/index.php/files/article/view/457. Acesso em: 21 jan. 2025.